Tag Archives: CSA share

Nov 9 pickup: veggie, fruit, fish, beer, kombucha, soap & Lewis Waite

A few quick CSA reminders:

  1. Click here for Winter Sign-ups. Deadline is Nov 17.
  2. Buy your 50/50 raffle tickets at pickup–proceeds benefit our Subsidized Share Program.
  3. Register online to reserve a table at the annual CSA Holiday Market, held Dec. 14. One week left–registration ends Nov 15!

And, here’s what’s in the box tomorrow, November 9th, at Sunnyside Community Services from 5-8pm. Fruit shares this week are fuji and jonagold apples.

Veggies are below (all vegetables this week except the potatoes are best stored in an airtight container in the fridge).

DON’T FORGET, this week is a special products pick-up too! This includes fish, beer, kombucha, soap and Lewis Waite orders.


Fennel It’s back again! If you need recipe ideas, a comment feed just started on the Golden Earthworm Facebook page. Use within 5 days.


Carrots – Sweet, crunchy carrots of the Mokum variety. Use within a week.


Rutabaga – A winter favorite. These are great as fries or mashed like potatoes. Use within 5 days.


Cabbage It’s a cabbage surprise this week–different varieties depending on pick-up location. Use within 5 days.


Baby Red Kale – Some say take the stem off for salad, others say leave it be. Use within 3 days.


Swiss Chard – Great in stews to keep you warm on chilly days. Use within 3 days. 


White Potatoes – Great in stews to keep you warm on chilly days. Store in a cold, dark and dry place. Use within 2 weeks. 


Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change. Look for Golden Earthworm Organic Farm CSA on Facebook for more recipes from members.

Veggies and Fruit for Sept 7

Happy back to school week–we’re rewarding you with delicious veggies (and more nectarines and peaches for fruit share members)!

All pickups are September 7th at Sunnyside Community Services from 5-8pm.


Sungold Cherry Tomatoes – Great for snacking and salads. Store on the counter. Use now.


Zucchini It’s still going strong, but any day now we’ll have to say good-bye. Use within a week.


Purple Potatoes – Great for salads or roasting. Use within a week.


Swiss Chard – This may be the last for the summer. Use within a week.


Green Beans Something new for your boxes this week, enjoy them steamed with butter and salt. Use within a week.


Scallions – Have you been missing these the last couple weeks? They’re back! Use within a week.


Eggplant (in rotation) – Patience is a virtue with these guys–their slow growth means harvesting is in stages and CSA locations will get them in different weeks. Use within a week.


Peppers (in rotation) – For all you eggplant-less friends, dip these not-hot peppers into some hummus while thinking of future eggplant recipes. Use within a week.

Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change. Look for Golden Earthworm Organic Farm CSA on Facebook for more recipes from members!

Veggies & Fruit for Aug 10

We’re transitioning from mid-summer to late-summer crops this week! For the fruit shares there are peaches and apples–be sure to take them out of the bag when you get home.

All pickups are August 10th at Sunnyside Community Services from 5-8pm.


Sweet Corn – Enjoy this goodbye batch of sweet corn. Store in the fridge. Use within 2 days (or you can freeze them).


Red Potatoes – Golden Earthworm did not wash them this week to protect the skins, so be sure to wash them at home. Store in a cool, dark place. Use within a week.


Walla Walla Onions – Enjoy another round of these sweet onions. Store on the counter. Use within a week.


Lovelock & Magenta Lettuce – Fast-growing crops gave us two heads of lettuce this week! Store in the fridge. Use within a week.


Zucchini We’re getting deep into zucchini season. Bring on the breads! Store in the fridge. Use within a week.


Green Beans (in rotation) – These are harvested while small and tender (and delicious!). Store in the fridge. Use within 5 days.


Sungold Cherry Tomatoes (in rotation) – These are a first harvest and sweet as sugar. Store on the counter. Use now.

 

Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change. Look for Golden Earthworm Organic Farm CSA on Facebook for more recipes from members!

Veggies & Fruit for August 3rd

This week is a delicious mix of favorites and new-for-the-season veggies. And for the fruit shares, there’ll be a bag of peaches/nectarines to enjoy.

All pickups are August 3rd at Sunnyside Community Services from 5-8pm.


Sweet Corn – Delicious and ready to eat right away. Remember to let Golden Earthworm know if yours has earworm past the tip, and they’ll replace it next week. Use within 2 days (or you can freeze them).


Red Potatoes – This week we’ll be tasting Red Norland variety–they’re full of moisture and cook in half the time. Store in paper back in a dark place. Use within a week.


Swiss Chard – This is the second planting for the summer, and another chance to try a new recipe (or try it simple: steamed with butter and a little salt and pepper). Use within 5 days.


Parsley – A great way to use this is to make some pesto. Or you can wash and freeze it as a whole bunch to use this winter. Use within 5 days.


Cabbage – Have you tried it in a slaw yet? Now’s your chance! Use within a week.


Zucchini – It’s the end of the season for these veggies, so enjoy your last one this week. Use within a week.


Scallions  – Another summer favorite back in the box.  Use within a week.

Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change. Look for Golden Earthworm Organic Farm CSA on Facebook for more recipes from members!

Fruit & Veggies in the Box–July 27

Who’s ready for corn?! It’s in the box this week, along with some other tasty vegetables. If you are part of the Fruit Share this season, you’ll also receive a container of blueberries.

All pickups are July 27th at Sunnyside Community Services from 5-8pm.


Sweet Corn – Delicious and ready to eat right away. Note that because these are organic, there may be an earworm in the tip. Just cut it off and enjoy the rest. If you’re corn has been damaged by a worm, let Golden Earthworm know and they’ll replace it next week. Use within 2 days.


Red Long Onions – Another gourmet onion–these ones are particularly yummy in salads.  Use within a week.


Carrots – Sweet and crunchy. It’s best to separate the tops from the carrots before storing. Use within 5 days.


Green Batavian Lettuce – A nice summer lettuce, this variety is similar to Romaine, but a slightly softer texture. Use within a week.


Cucumber or Zucchini – These two are currently in rotation, both great summer veggies. Use within a week.


Garlic  – This variety of garlic is comes from a seed that is found in limited quantities–so lucky us for getting some of it! Use within a week.

Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change. Look for Golden Earthworm Organic Farm CSA on Facebook for more recipes from members!

In the Box–July 13

Did you love that fresh basil smell from last weeks’ box? Well, we’ve got more of it–plus some vegetables firsts for the season. As usual, the veggies for this week are best stored in an airtight plastic bag in the refrigerator.

If you’d like another place to find recipes for your weekly share, Golden Earthworm has a great Facebook page you can join. 


The veggie pickup for Thursday, July 13th will be at Sunnyside Community Services from 5-8pm.


Green Cabbage – This cabbage is great as a slaw, but can also be used stuffed, baked, in soups or salads. Use within 5 days.


Green & Red Batavian Lettuce – A nice summer lettuce, this variety is similar to Romaine, but a slightly softer texture. Use within a week.


Basil – This may be the last week for basil. If you feel like you have an overload, it can be frozen if you puree it with olive oil. Use within 3 days.


Carrots – So many uses and so tasty! It’s best to remove the tops before storing them in your fridge. Use within a week.


Cucumber – Another first week for this veggie, and a perfect summer addition to salads. Use within a week.


Cipollini Onions – These special onions, known as Little Italians, are super sweet and delicious caramelized. When to use: Within a week.


Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change.