Tag Archives: local farming

Nov 9 pickup: veggie, fruit, fish, beer, kombucha, soap & Lewis Waite

A few quick CSA reminders:

  1. Click here for Winter Sign-ups. Deadline is Nov 17.
  2. Buy your 50/50 raffle tickets at pickup–proceeds benefit our Subsidized Share Program.
  3. Register online to reserve a table at the annual CSA Holiday Market, held Dec. 14. One week left–registration ends Nov 15!

And, here’s what’s in the box tomorrow, November 9th, at Sunnyside Community Services from 5-8pm. Fruit shares this week are fuji and jonagold apples.

Veggies are below (all vegetables this week except the potatoes are best stored in an airtight container in the fridge).

DON’T FORGET, this week is a special products pick-up too! This includes fish, beer, kombucha, soap and Lewis Waite orders.


Fennel It’s back again! If you need recipe ideas, a comment feed just started on the Golden Earthworm Facebook page. Use within 5 days.


Carrots – Sweet, crunchy carrots of the Mokum variety. Use within a week.


Rutabaga – A winter favorite. These are great as fries or mashed like potatoes. Use within 5 days.


Cabbage It’s a cabbage surprise this week–different varieties depending on pick-up location. Use within 5 days.


Baby Red Kale – Some say take the stem off for salad, others say leave it be. Use within 3 days.


Swiss Chard – Great in stews to keep you warm on chilly days. Use within 3 days. 


White Potatoes – Great in stews to keep you warm on chilly days. Store in a cold, dark and dry place. Use within 2 weeks. 


Please note that any boxes not picked up by 8pm will be donated to SCS, and items are subject to change. Look for Golden Earthworm Organic Farm CSA on Facebook for more recipes from members.