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U-Pick Strawberries at Golden Earthworm Farm

From the farmers:

We know that many of you are anxious for our U-Pick Strawberry season to begin. We are monitoring the crop daily and we’ll post a notice on our website and Facebook page when we are confident that there will be enough to open up the fields to pickers! By next weekend there will be plenty, so you can confidently make plans to come visit us and U-Pick on Friday and Saturday June 13 & 14 and the following week, June 20 & 21. Hours are 10am-6pm on Fridays and 9am-5pm on Saturdays.

And yes, we have a separate field of strawberries planted for the CSA, so you should receive strawberries in your CSA share at some point this month.

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Opening Night Raffle–Taste of LIC!

To kick off our 2013 CSA season, we are raffling off a pair of tickets to this year’s 9th Annual Taste of L.I.C., held Tuesday, June 3th, 2014. That’s a $120 value! A fixture of cultural life in LIC, the event is a fundraiser for the Chocolate Factory Theater in Long Island City. It presents a smorgasbord of food and drink from over fifty Queens restaurants and vendors, including S Prime Steakhouse; M. Wells Dinette; Tom Cat bakery, gelato specialists Manducatis Rustica, Brooklyn Brewery, and many, many others.

The soiree on Tuesday takes place over lovely Gantry Plaza State Park, which sits right on the East River waterfront with stellar views into the city. All of the proceeds from this raffle go directly into our subsidized shares, so please support our subsidy program by purchasing tickets at Thursday’s pickup! The winner’s name will be drawn immediately following the pickup and will be notified on Friday morning.

Ticket prices are $5 for 1, $10 for 3, or $20 for 10. Cash only, please!

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New season is almost here!

I’m dying of anticipation, how about you?
First pick up is just 10 days away, on Thursday May 29th from 5pm-8pm. See you there!

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You Need Mead!

The Village Voice even says so. Check out this great profile of our wine share vendor, Raphael Lyon of Enlightenment Wine in Ulster County.

By the way, I emailed Raphael to ask him about the shelf life of the mead. I’m the only one in my house who will be drinking it, and as a mom of two I don’t think I should be polishing off a whole bottle with my dinner. So I wanted to know if it would last for a few days, or if it would go flat like Champagne or prosecco. He wrote:

“My meads, while natural (I don’t use sulfites) actually are surprisingly stable- more so than grape wines. A week in the fridge should be fine for any bottle. Some can survive for much longer without much noticeable change. I think honey based alcohol is just more stable for some reason.”

I’m looking forward to (slowly) drinking up!

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Egg Shares–Limited Quantity Available

We have a limited number of weekly or biweekly egg shares available from Tello’s Green Farm, located in Red Hook, NY. Tello’s is a certified naturally grown farm dedicated to providing you with rich eggs from healthy, happy chickens. Originally a Veterinarian in his home country of Columbia, Nestor Tello gives his hens a natural diet, plenty of space to roam and peck and never uses any chemicals or antibiotics. You can see and taste the difference.

Read interviews with Tello here, and here.

Signups are open now and will close when we reach the capped number of shares. Sign up today!

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Enlightenment Wines–Unique and Exceptional

We’re so excited to be able to offer all of you shares in Enlightenment Wines. Once a month, you’ll pick up a bottle or two of specialty wine and mead. Enlightenment Wines is currently bottling some amazing stuff, including the brand new “Floralia,” a wildflower honey mead infused with lavender, juniper and marjoram. It’s absolutely beautiful to taste and to look at.

Learn more and sign up today!

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Subsidy Program Deadline April 8th

Sunnyside CSA Subsidy Program
Sunnyside CSA Subsidy Program
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Subsidized Shares–Apply Now!

We are currently accepting applications for our 2014 Summer Vegetable Shares.

The subsidized share program is a way to make fresh, organic, local produce available to those with limited incomes. Every year, we sell 15 vegetable shares at half price to those who qualify. Anyone can apply for a subsidized share; all applications are then reviewed anonymously by our board, which will award the 15 shares to the most qualified applicants. The enrollment period typically runs from January through March; the vegetable share itself runs June through November (one box each week for 26 weeks.)

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Sunnyside CSA 2014 Sign Ups

We know the big question on everyone’s mind is- when can I sign up for a CSA share? The answer is: You can sign up NOW!

SIGN UP for Special Product Shares – Summer 2014 SEASON (Deadline: April 25th)

Vegetable shares for the Summer 2014 SEASON are SOLD OUT. To be added to our wait list, please sign-up via webform here.

Looking for a share partner?

If so, post a message on our facebook page (or respond to posts already on there). If you don’t have facebook, Contact Us and we’ll post it for you!

What Can I sign up for?

As of right now, you can sign up for any of our several share plans except the vegetable share, which has sold out. Some, like the kombucha, egg, and ferments shares, have limited numbers and are first-come, first-serve, so if you’re interested in one, don’t delay.  You can view the share plans here.

What if I can’t afford this?

If you want to eat better but are having some financial trouble, don’t worry- we can help. Read more about our Subsidized Share Program.

How do I sign up for my volunteer shift?

We will send an email to current members when the Summer/Autumn 2014 Season volunteer shift calendar is activated. Then, all members will be required to sign up for their volunteer shifts by September 15th, 2014. If you are wondering what your volunteer shift will be like, take a look at our Volunteer Info Page.

 

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2013 Survey Results

Thanks to everyone who participated in our 2013 Survey- it was extremely helpful. We had an all-time high for survey responses this year. 67% of survey respondents had a vegetable share last year, 33% did not.

People mostly joined the CSA for high quality foods, locally sourced foods and to support local farmers (in that order).  Less important were organic produce, supporting an alternative food economy and economic value.

The Veggie Share
People rated last season’s vegetables highly in taste and freshness, slightly lower in appearance and weekly quantity, and lower in both weekly and season long variety.

Members were slightly less satisfied with the winter vegetables overall, mostly because of variety (but that’s the nature of a root veggie share!)

Several members found the variety in the fruit share to be lacking, with too many peaches and apples.

Of the people who had vegetable shares last year, 9% did not plan to sign up this year.  For almost all of them, it was just too much food.

Subsidy Program
Almost all members (94%) thought it was important or very important that the CSA be accessible to all income levels and 93% knew we offered subsidized shares.  65% thought subsidized shares should be expanded to include dairy, fruit or eggs while 34% had no opinion.

The subsidized share members who responded the survey wanted an increase in their subsidized share options.

Expanding the Food We Offer
On the question of adding additional products to the weekly vegetable share, interest was high.  33% have never participated in special products but would be interested depending on details, 34% have participated and would like more and 18% want to do all their food shopping at the CSA.

Every single proposed special product got at least 20 votes.  The top vote getters were:
egg share – 71%
weekly a la carte vegetables – 62%
winter citrus – 62%

Respondents were more cautious on the question of adding more delivery dates in the winter.  54% were interested in more delivery dates but not necessarily weekly.  25% might be interested but were satisfied with our current delivery schedule.  14% wanted year round weekly pick-ups.

If we go ahead with the year round model, 57% did not want an increase in fees, 24% were either mildly or strongly against fee or volunteer hour increases, 22% did not want an increase in volunteer hours and 18% would be willing to increase both fees and volunteer hours.

Dairy Share
The biggest reason people didn’t get a MNJ dairy share was that they didn’t consume enough dairy on a weekly basis (54%).  17% thought it cost too much and 16% preferred to buy their dairy elsewhere.

The dairy rated high for freshness and taste but lower for value and delivery reliability.

Fish Share
People rated the fish share high in freshness, taste and appearance, less high for variety, ease of ordering and customer support and a lot lower in value.

The biggest reasons for not getting the fish share were not eating enough fish to justify it (56%) and the expense (35%).

Lewis Waite
35% of respondents have purchased from Lewis Waite within the past year, 65% have not.  People who did not order from Lewis Waite said that they intended to order but didn’t get around to it (44%), found the ordering system intimidating or confusing (23%) or didn’t know about Lewis Waite (16%).  People who ordered from Lewis Waite were happy with the product and the customer support but less satisfied with the ease of ordering and value.

Events
On the question of events, 63% of respondents did not attend any CSA event last year, 26% attended the town hall and 12% attended the summer bbq.  People who didn’t attend any events said it was because the timing was bad (35%) and they weren’t members last year (35%).  Some 15% just weren’t interested in the events.

For future events, people were most interested in:
Farm tours – 56%
U-pick outings – 53%
Brewing or canning lessons – 48%
Food/cooking demos – 42%
Picnic/BBQ – 38%
Potluck – 34%

Social Media
Facebook and the website continue to be the primary way people get their information.  People don’t know about the twitter feed and if they do know, haven’t checked it out.  People who check weekly use facebook and the website about equally but more casual users go to the website.